Wheat free. This is an organic certified product.

An organic wholemeal rye bread with sunflower seeds.

Ingredients: Rye (59%), rye flour, water, sourdough (contains sea salt), sunflower seeds (8%)

Nutritional Information:
Typical Values per 100g
Energy 963kj/228kcal
Protein 5.7g
Carbohydrates 41.8g
Fat 4.2g