Dairy free. Wheat free. Suitable for vegetarians.

These crisp breads are rich in nutritional fibre and additionally they are cholesterol free. They are good at all meal times and make perfect snacks.

Ingredients: Whole Grain Rye Flour 93 %, Water, Yeast and Salt (1,6 %)

Caution: may contain sesame seeds.

Nutritional Information:
Typical Values per crispbread
Energy 90kj/20kcal
Protein 0.7g
Carbohydrates 4.2g
of which sugars 0.1g
Fat 0.2g
of which saturates less than 0.1g
Fibre 1.3g
Sodium less than 0.1g