Village Bakery Gluten Free Organic Christmas Cake
Dairy free. Wheat free. Gluten free. Suitable for vegetarians. This is an organic certified product.
Now an even better recipe with sultanas, raisins, dates, apricots and pineapple and sweetened only with apple juice and agave syrup. Not iced.
Ingredients: Sultanas 23.1%, pasteurised free range egg (certified to UKROFS standards), raisins 9.9%, agave syrup 6.6%, corn flour, date 6.6%, concentrated apple juice 6.6%, tapioca flour, sunflower oil, carrot, apricots 3.3%, pineapple 3.3%, water, gram flour, cinnamon, mixed spice, raising agent: bicarbonate of soda
Cautions: this product is produced in a mixed bakery environment where products containing eggs, nuts and sesame seeds are used, for this reason Village Bakery cannot guarantee that minute amounts of these allergens are not present.
Manufacturers web site: www.village-bakery.com
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