Lactose free. Nut free. Dairy free. Suitable for vegetarians. Suitable for vegans.

Four pots of non-dairy vanilla flavoured dessert with added calcium - 125g each.
Contains all 8 essential amino acids, omega 3 & 6 oils, natural isoflavones and is low in saturated fat.

Ingredients: Water, sugar, hulled soya beans (6%), modified tapioca starch, tri-calcium phosphate, thickener: carragenan, sea salt, curcuma extract, vitamins: riboflavin & B12

Nutritional Information:
Typical Values per 100g
Energy 338kj/80kcal
Protein 3.0g
Carbohydrates 12.7g
of which sugars 9.9g
of which lactose nil
Fat 1.8g
of which saturates 0.3g
mono-unsaturated 0.4g
poly-unsaturated 1.1g
of which linoleic acid (Omega 6) 0.99g
of which alpha-linoleic acid (omega 3) 0.12g
of which cholesterol nil
Fibre 0.5g
Sodium 0.05g
Calcium 120mg (15% RDA)
Vitamins: Ribloflavin 0.24mg (15% RDA)
B12 0.15microg (15% RDA)