Common Loaf 4-seed Spelt Bread
A spelt loaf with seeds throughout the dough, a nutty flavour sweetened with honey.
Order by 9am on Tuesday for despatch on Thursday.
Ingredients: spelt flour, spring water, honey, sunflower oil, free-range eggs, sunflower seeds, poppy seeds, linseed, sesame seeds, yeast, and sea salt*. Topped with poppy, linseed, sunflower and sesame seeds.
|