Sugar free. Egg free. Yeast free. Wheat free. Gluten free. Suitable for vegetarians.

Ingredients: Disodium dihydrogen diphosphate, potato starch, sodium bicarbonate.

Average Values per 100g
Energy 493kj/118kcal
Protein Trace
Carbohydrates 28g
Fat 0.3g

Use 3 level teaspoons to 225g 8(oz) of flour.


Contains no hydrogenated fats, added salt, artificial preservatives, flavourings or colours.